Wilton White Royal Icing Mix for Icing and Decorating Vanilla-Flavored Stiff Consistency 13.9 oz.

Decorate cookies, cakes, and gingerbread houses with ease using Wilton White Royal Icing Mix. This fast and simple mix takes the guesswork out of making the perfect batch of royal icing. Simply add water and stir. Create thin, flood-consistency icing for sugar cookies or adjust to a stiffer consistency for piping flowers, petals, borders, and other detailed cake decorating designs. Once dried, this royal icing hardens to a smooth finish, making cookies easy to stack, package, and store without smudging your decorations. Ideal for Christmas cookies, holiday gingerbread houses, or everyday baking projects, this stiff consistency, versatile icing mix is a must-have for home bakers and decorators. Prepared icing can be stored in the refrigerator for up to 5 days. Certified Kosher Dairy. Contains Eggs and Milk. Made in a facility that processes Peanuts, Shellfish, Sesame, Soy, Tree Nuts, and Wheat.

• Decorate cookies or pipe edible decorations with this Wilton royal icing mix
• Perfect for using to outline and flood cookies for Christmas, weddings and other celebrations; can also be used to pipe edible flowers and other decorations for wedding cakes or other festive treats
• Just add water and mix for a tasty, royal icing; icing can be prepared to soft consistency for flooding, medium consistency for writing and outlining, or stiff consistency for piping flowers
• Icing dries hard; do not use to ice cakes or cupcakes or to fill cake layers
• To use: Beat 1 cup ice water and icing mix until icing forms stiff peaks; add more water to thin or more powdered sugar to thicken
• Contains: Eggs and Milk. 
• Made in a facility that also processes: Peanuts, Sesame, Shellfish, Soy, Tree Nuts and Wheat.
• Certified Kosher Dairy